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A Roast with a French Twist at The Rugby Tavern and Bistro Bleu

Enjoy an Amazing Roast with a French Twist This Easter Sunday at The Rugby Tavern and Bistro Bleu

At The Rugby Tavern you will discover a wonderful traditional London pub with a lovely outside space under the trees of Great James Street. On the first floor find ‘Bistro Bleu’ a culinary adventure that marries the best of French influenced cuisine in a beautiful art deco styled environment.

Save your hunting skills for the Easter eggs and relax in the knowledge that your dining destination for Easter Sunday has been decided! Enjoy an affordable Sunday lunch at the traditional London pub, The Rugby Tavern, and its stylish French restaurant, Bistro Bleu, to wish the whole family a joyeuses pâques (Happy Easter!).

With 2 courses for £31 and 3 for just £36, the Bloomsbury dining spot will also serve a tiramisu cocktail on arrival. Available from noon to 7pm, both the pub and upstairs bistro will showcase their signature roasts alongside an array of French-inspired starters and desserts offering a cross-continental experience.

Begin with a French flourish with starters including garden pea velouté or treacle cured salmon. The pièce de resistance offers selections from Scottish striploin beef to slow-roasted pork belly, free-range chicken, or roasted butternut kale and mushroom Wellington, each accompanied by generous helpings of roast staples on the side.

End on a sweet note with the choice of a decadent dark chocolate brownie, sticky toffee pudding, vanilla panna cotta, apple and cinnamon spring roll, or a selection from the local fromagerie of Bloomsbury. Cap off the meal with a selection of dessert wines, port, or sherry.

View the full menu here and book a table: www.rugbytavern.co.uk/book-now

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