Charting a luxurious passage on Southeast Asia’s longest river across Cambodia and Vietnam, the 205-foot Aqua Mekong showcases award-winning modern design with comprehensive amenities such as a spa, gym, and river-facing plunge pool.
The vessel’s 20 spacious suites feature floor-to-ceiling windows that offer ever-changing Mekong panoramas. For offshore excursions, the Mekong’s only fleet of private skiffs bring guests on small and highly personalized day trips led by expert local guides to landmarks, temples, and villages where tradition, spirituality and craftsmanship reside. The immersive cultural journey continues on board with locally inspired dining experiences crafted by Michelin-starred consulting chef David Thompson.
Taking its guests to one of the world’s most biodiverse regions, Aqua Mekong offers an immersive experience like no other. With a highly exclusive 1:1 crew-to-guest ratio, the ship provides ultra-personalised twice daily excursions, with a team of expedition consultants curating tailored itineraries to visit earth’s unspoiled sanctuaries and connect with the area in a unique, authentic, and responsible way. From walking through verdant plantations, sampling traditional food in a local’s home, and embracing sounds of traditional folk songs to admiring one of the largest Mahayana Buddhist temples in the region, witnessing the craftsmanship on Mekong’s ‘silk islands’ or exploring Phnom Peng by tuk-tuk, the itinerary is packed full of adventure, culture and wonder.
Designed with exclusivity in mind, every moment on board Aqua Mekong is one to be remembered. Guest can enjoy social spaces typical to larger cruise ships including a movie room, plunge pool, gym, and a spa, all while keeping the peace and personalized service of a small, luxury river vessel. With 20 spacious, river-facing design suites all furnished with inviting hardwood interiors along with premium fittings and bedding, guests can relax and unwind in complete comfort whilst on board. Enjoy fully air-conditioned river cruise suites whilst gazing at the Mekong panorama and watch an idyllic world float by. Guests can also indulge in world class cruising created by Michelin-starred-chef David Thompson and expect seasonal menus showcasing the full repertoire of flavours from Vietnam and Cambodia, in a refined sophisticated style.
Starting from $4,230 per person for 3-nights, $5,640 per person for 4-nights and $9,870 per person for 7 nights (in double occupancy)
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