Babur, the award-winning Indian restaurant in the heart of South East London, is ditching the bin and embracing every scrap in celebration of Zero Waste
New research has revealed that manuka honey could help prevent the growth of breast cancer by 84%. As newer benefits of manuka honey emerge, many
Piccadilly’s iconic hotel, The Dilly, has relaunched its famous London-themed afternoon tea menu with a brand-new twist. Served in the elegant Terrace at The Dilly,
To help bring a taste of Asian inspiration to your meals, healthy recipe box service, Green Chef, has launched its new konjac noodle range, featuring
According to the data, people are mostly confused over where to store essentials, such as eggs, honey, ginger and avocadoes. Wren Kitchens have spoken to
Have you ever wondered how your choice of water bottle can impact the environment? With increasing awareness about sustainability, many are shifting to eco-friendly alternatives
The layout of a kitchen can significantly impact the speed and quality of food preparation, as well as the overall workflow. Whether you’re setting up
Love chocolate? Discover how much is good for you and how much can be bad. Learn about the health benefits, risks of overconsumption, and tips
Despite the Victoria sponge being one of the most iconic British bakes, a quarter (25 per cent) of Brits voted the American cheesecake’s creamy texture
Rum, a versatile and storied spirit, has been delighting drinkers for centuries. From its roots in the Caribbean to its global presence today, rum is