In keeping with traditional Chinese customs, diners at Tattu Edinburgh are encouraged to connect with one another over Tattu’s delicate sharing dishes. Ideal for sharing, dim sum and small plates include Salmon Sashimi Wantons, Sugar Salt Crispy Squid and Glazed Beef San Choy Bao.
![tattu edinburgh](https://ravishmag.co.uk/wp-content/uploads/2022/10/Caramel-Soy-Aged-Beef-Fillet-e1664621076980-829x623.jpg)