Bistrot Pierre has introduced a new fixed-price two-course lunch menu to provide its diners with another value-for-money offering.
Available now on a Monday to Friday between 12pm and 3pm, the new lunch menu features two-courses – a starter and a main – for £14.95.
With gluten free, vegan and vegetarian options, the lunch offering has been designed so diners can enjoy a hearty lunch at a cost-effective price.
Nick White, Bistrot Pierre’s CEO said: “Value is at the heart of what we do and every decision we make. We pride ourselves on continually reevaluating our offering to ensure our customers are provided with affordable choices, without compromising the quality or dining experience.”
Starters include Soup du Jour, whitebait, and pan-fried Toulouse sausage in a red pepper and tomato sauce and garlic croûtes, followed by mains such as Moroccan sweet potato and red pepper tagine, Coq au Vin, Mornay fishcake and Parmentier – a French style cottage pie with ground beef, smoked bacon and carrots topped with pomme purée, served with peas.
Nick added: “Lunch can often be a mealtime that is rushed – grabbing a quick bite to eat in the middle of the day to keep you going until dinner. However, we hope that by offering two-courses at a fixed price, our diners will have the chance to slow down and savour this second meal of the day whilst enjoying even more quality time with their family and friends.”
Bistrot Pierre’s new two-course lunch menu will be available alongside its Menu Pierre, which offers two courses for £18.95 and three courses for £22.95 all day Sunday to Friday, and its full menu.
With 18 outlets across the UK, including two new Pierre’s featuring all-day dining and socialising spaces, Bistrot Pierre offers great-value French-style dishes, freshly prepared by its chefs on site, in stylish, relaxing environments.
Follow its social media pages and visit www.bistrotpierre.co.uk for more information or to book a table.
