With more than 600,000 people signing up for Veganuary last year, 2023 looks to break the record! Weāve rounded up some of the best bites for Veganuary, from indulgent burgers, elegant tasting menus and delicious sweet treats.
Gaucho Charlotte Streetās Sustainable Supper Club

This Veganuary, why not live on the veg and head to Gauchoās Sustainable Supper Club. Gaucho will be swapping its renowned carbon neutral beef for all things vegan at its Sustainable Supper Club, every Wednesday throughout January. Guests can enjoy canapĆ©s and a three-course menu of plant-powered plates for Ā£40 – think mushroom āscallopsā, salsify and leak gnocchi and a ādesign your own sustainable saladā from the Beyond Beef Bar, with an optional drink pairing for an additional Ā£20.
Every Wednesday in January | Ā£40 with additional Ā£20 for drinks pairing
www.gauchorestaurants.com/sustainable-supper-club
Fat Hippoās āSloppy Fauxā Veganuary Special

Treat yourself to the ultimate vegan comfort food at Fat Hippo Shoreditch. Alongside a five-strong vegan burger menu (served with fries as standard), try the limited-edition Sloppy Faux (Ā£13.90). Sink your teeth into a succulent plant-based patty topped with vegan cheese, Beyond MeatĀ® Sloppy Joe sauce, BBQ and chipotle mayo finished with crunchy pickleback āslaw. Plus, there are limited-edition Sloppy Waffles (Ā£4.90) featuring waffle fries topped with Beyond MeatĀ® Sloppy Joe sauce, chipotle mayo, pickles and pink onions.
Menu here: www.fathippo.co.uk/menus/food/
Patisserie Valerieās Plant-Based Lotus Biscoff Cake (Nationwide Delivery)

Enjoy sweet-tooth satisfaction with Patisserie Valerieās new plant-based Lotus Biscoff Cake (Ā£34.95), perfect for special occasions. Made with a special plant-based recipe consisting of indulgent Lotus Biscoff cream sandwiched between three layers of soft vanilla sponge, this is a must for Biscoff fans. Get ready for plant-based patisserie like no other!
Available online here: www.patisserie-valerie.co.uk/products/lotus-biscoff-cake
BÅkanās Seven-Course Tasting Menu

Indulge in plant-based perfection with Executive Chef Robert Maneaās seven-course vegan tasting menu (Ā£99pp) at BÅkan 37, Londonās top destination for sky-high dining. Showcasing plant-based produce at its best, the vibrant menu offers picture-perfect plates from start to finish with highlights of panna cotta rainbow cauliflower; sweetheart cabbage with smoked mayo; and sea broth with seaweed spaghetti and tofu.
Available Tuesday – Saturday | Ā£99 per person with additional Ā£79 for wine pairing
The Orchid Lounge at Pan Pacific Londonās āFree fromā Lunar New Year Afternoon Tea

Introducing Pan Pacific Londonās āfree fromā Lunar New Year Afternoon Tea in partnership with Diptyque. Available in The Orchid Lounge, the stunning afternoon tea is inspired by Diptyqueās orange blossom scent and served in ornate bird cages. Vegan and gluten-free Kopi Tiam savouries include Crispy Wonton with soba noodles, shiitake mushroom and crispy tofu, a celeriac bun and peanut butter toast. Seasonal and Insta-worthy patisserie has been created by Executive Pastry Chef Cherish Finden ā enjoy alongside tea from The Rare Tea Company or level up with a glass of champagne, before placing a wish for health and happiness in 2023 on the orange tree.
Available from 4th January – 27th March 2023 | Ā£78 per person | Traditional vegan afternoon tea available upon request.
Beefeaterās Meat-Free Menu

Cheat on meat this January at renowned grill-house Beefeater with its great-value, meat-free menus. With a spotlight on delicious and flavoursome meat-free dishes, there is something for every eater; from juicy burgers including The Sloppy Joe with Garden GourmetĀ® Sensationalā¢ vegan patty, a cheezy vegan slice and topped with chipotle sauce, to mixed grills and decadent desserts, alongside a wallet-friendly lunch menu of two/three courses for only Ā£8.95/Ā£10.95.
Available at over 170 sites nationwide
Drake & Morganās Vegan Superfood Sharing Board

Full of ingredients lauded for their positive effects on the mind and body, start January as you mean to go on with the ultimate Vegan Superfood Sharing Board (Ā£19.95). Full of plant-friendly goodness, tuck into nutrient-rich seeds, colourful beetroot and Jerusalem artichoke salad and crunchy heritage carrot cruditĆ©s as well as showstopping Superstraccia vegan cheese. Perfect for when youāre feeling peckish but still want something that does good.
Available in all Drake & Morgan venues from January.
Vegan Friendly Restaurants For January