Master Mythology at Parga Beach Resort
March 15, 2025
Transforming the resort into a living classroom, the kids’ club team will hold scavenger hunts whereby children can band together to solve puzzles and uncover
Transforming the resort into a living classroom, the kids’ club team will hold scavenger hunts whereby children can band together to solve puzzles and uncover
Dominique Delacour, Head of UK Marketing at CAMBOZOLA® – the original blue brie cheese, has shared her top tips for pairing cheese with not only
Our chefs have curated a mouthwatering Mamma’s Day menu featuring Prezzo favourites, such as; Oven-baked King Prawns, Spaghetti Carbonara, Mediterranean Sea Bass, our famous Hot
The Snake Plant is practically unstoppable, it can survive in low light, endure drought, and even improve air quality by filtering out toxins. Its upright,
We look to Culinary Columnist and Executive Chef, Paul Watters to share his delicious cauliflower masala Soup, making for a satisfying and fulfilling dish…
Food enthusiasts are invited to a new culinary rendezvous. From 15th-17th May 2025, Royal Palm Beachcomber Luxury will welcome French Michelin-starred Chef Nicolas Isnard for
Events have always been an integral part of human society. Whether social, professional or cultural, they play a significant role in uniting people.
Well, according to mind-body wellness expert and consciousness thought leader Jaya Jaya Myra, “Happiness isn’t just a fleeting emotion—it’s a way of life.”
Gerald Durrell was born in India in 1925, but soon turned his attention to Corfu after his family relocated there in 1935 to join his
Last year, experts from recipe box delivery service, Green Chef, saw a huge trend around cottage cheese and now predict that Greek yoghurt will become