As Autumn’s arrival approaches, signalling truffle season is almost here, we have rounded up some of London’s best places to dine on the delectable treat. From sushi to arancini, London’s culinary scene is vast with truffle delights. As the leaves begin to turn, enjoy the last of the summer sunshine and indulge in this autumnal treat at our London favourites.
Amazonico
Berkley square favourite, Amazonico has revealed its latest A La Carte and Business lunch menu which invites guests to dine onZapallo, a charred Kabocha, dry-aged wagyu beef adorned with a black truffle cashew cream. Enjoy the taste of the season amongst the decadent amazon rainforest themed interiors with luscious plants intertwined across the entire restaurant.
Los Mochis
Nestled in the heart of Notting Hill, Mexican and Japanese fusion restaurant Los Mochis, offer an elevated dining experience with its array of truffle dishes. Start your culinary journey with Los Mochis’ brunch options of El Taco Rey served with eggs and fresh truffles, or their Masa Chicken Waffles with honey truffle chicken. The Baja-Nihon restaurant also uses truffle-shiso soy in the Seabass Ceviche andTuna Tartare or enjoy the TruffleGuacamole on Crispy Rice for a flavoursome burst of fresh guacamole topped with truffle shavings.
Brasseria, Notting hill
Located on the iconic corner of Portobello Road and Westbourne Grove, Brasseria, Notting Hill, offers the taste of the Mediterranean with seasonal truffle. Served with a cheesy, truffle sauce, Brasseria’sTruffleArancini offers the perfect starter to begin an evening or lunch of authentic Italian fine-dining. Indulge in Brasseria’s signature Fettuccine della casa, paired with porcini mushrooms and truffle cream for the perfect fresh pasta dish.
Viajante87
Viajante 87 has also embraced this seasonal charm, with dishes including the opulent aroma and earthy richness of truffles. Like its sister restaurant Los Mochis, Viajante 87 also offers the Truffle Guacamole on Crispy Rice. Additionally, the Notting Hill bar also serves Falafelito, comprised of fried chickpeas, fresh herbs and truffle chilli goma. These moreish treats go hand-in-hand with Viajante 87’s vast selection of newly curated cocktails.
Isabel
Dine on the autumnal delicacy in one of Mayfair’s favourites, Isabel. Enjoy the Autumnal sunshine with Isabel’s Mixed Leaf Salad,paired with a truffle vinaigrette and parmesan shavings. Whether planning a business lunch or a romantic dinner, take in the ambience of Mayfair on Isabel’s terrace, the perfect spot for al fresco dining, with its vast selection of cocktails and champagne to pair with your truffle-dressed fresh salad.
Sale e Pepe
Located in the Knightsbridge and serving Mediterranean cuisine since 1974, Sale e Pepe’s inclusion of truffle continues to expand and elevate their menu. Diners can begin with the TruffleArancini and go on to enjoy the Risotto al Funghi Porcini or, the Truffleand Burrata Ravioli, ensuring those craving a creamier texture leave fulfilled. Bursting with flavours of garlic, parmesan and lemon, these dishes delight diners with an authentic taste of Italy whilst also offering the ideal destination to indulge in truffle treasures.
Park Chinois
Park Chinois, Mayfair’s most luxurious Asian restaurant, welcomes you to indulge in its series of dishes featuring the Autumn favourite. Start with their Seasonal black Truffle Bao with freshly shaved winter truffle or pair a main dish with theirPotted rice with seasonal black truffle. Indulge in these dishes whilst you enjoy the decadent live performances and opulent interiors, inspired by 1930’s Shanghai.
Tattu
Tattu invites you upon a sensory voyage of Chinese cuisine, with an array of Truffle infused dishes to inspire palates craving the seasonal taste. From its ‘Moon Stand Lunch’ Menu, enjoy the Wild Mushroom Spring Rolls served with indulgent truffle sour cream, or savour the Seven Spiced Seared Tuna with truffle aioli and caviar for a lavish treat. The ‘Taste of Tattu’ Menu boasts of Prawn and Truffle Crackers and Chicken Truffle Shumai with shaved truffle, solidifying Tattu’s reputation as a place that fuses beautiful design and quality with innovative Chinese cooking.
Bluebird Chelsea
Located on the iconic Kings Road, Chelsea favourite, Bluebird, welcomes you to indulge in its selection of Truffle infused dishes. Bluebird’s Truffleand Burrata Ravioli boasts a creamy and fresh texture, paired with wild broccoli and toasted parmesan breadcrumbs, this dish creates a harmonious symphony of flavours, encapsulating the essence of the season. With their inclusion of this truffle ravioli, Bluebird continues to secure its name as a destination of sophistication and comfort
