Here we share three Easter Grazing board recipes to make incredible (and easy) centrepieces for Easter feasts that will impress family and friends!

Easter Cheese favourite, Port Salut, is from food artist Hazel Zakariya, grazing board specialists Ice Cheeseboards, and TikTok recipe influencer Laura Kersev.

Hazel Zakariya

Ingredients:

  • Red and green apples
  • Pears
  • Peaches
  • Port Salut cheese wedges
  • Cantaloupe
  • Blackberries
  • Rainbow Chantenay carrots
  • Radish
  • Kale
  • Broccoli (flash cooked)
  • Crackers
  • Edible flowers

Ice Cheeseboards

Ingredients:

  • Charcuterie meats
  • Port Salut cheese wedges
  • Oranges
  • Grapes
  • Tomatoes
  • Figs
  • Olives (black and green)
  • Dried fruits
  • Kiwi
  • Honey
  • Carrots
  • Mini Eggs
  • Chocolate rabbits

Laura Kersev

Ingredients:

  • Charcuterie meats
  • Figs
  • Dried fruits
  • Grapes
  • Blood orange
  • Nuts (assorted)
  • Port Salut cheese wedge
  • Crackers (a selection)
  • Olives
  • Garlic crackers 
  • Carrots
  • Chutney 

Skincare switch up from Green People

Recommended Articles

Leave a Reply

Your email address will not be published. Required fields are marked *