Home House, London’s most prestigious private members’ club, is delighted to announce the reopening of its beloved Garden on the 29th April 2024 for the summer season. Nestled in the heart of Marylebone lies a secret haven – the expansive Garden. This summer, this delightful escape unveils its magic once more, offering members and their guests a chance to experience the charm of London’s best-kept outdoor secret.

Home House is renowned for its surprising delights and vibrant community, with members invited to discover the true spirit of the House through the Garden’s summer offerings. Here, amidst the tranquil beauty, you can savour exquisite new menus showcasing the finest seasonal British produce, all while enjoying the company of family or friends or indulging in a leisurely moment of peace.

This summer marks the first season under the helm of Jeremy Brown, the new Group Executive Chef. Appointed this Spring, Jeremy has vast experience and joins Home House from Gordon Ramsay restaurants, where he was group executive chef. Be prepared to be wowed by his passion for gastronomy, evident in every beautifully crafted dish. Expect to tantalise your taste buds with seasonal delights from his Spring menu which includes: 

  • Wye Valley asparagus with a duck egg emulsion, soft herb, and truffle salad
  • Slow-cooked lamb breast accompanied by peas, morels, and a touch of Madeira
  • Pan-seared sea trout served with crushed Jersey royals, asparagus, peas, and a touch of decadence with caviar

The Garden will offer a tranquil escape in the heart of Marylebone, perfect for any occasion. Whether it’s a leisurely business breakfast, a delightful afternoon rendezvous, or a memorable dinner with family or friends, the stunning surroundings provide a guaranteed escape from the hustle and bustle of the city, where a summer soiree awaits.

The extravagant Raj Tent will act as the heart of the Garden, providing warmth and comfort on cooler summer days. This year, the Garden will debut a breathtaking floral display, a longstanding tradition and a true crowd-pleaser.

Weekends come alive with the introduction of a gourmet barbecue menu, available from Friday to Sunday. This exciting offering features a selection of mouthwatering dishes from the grill, alongside delectable pitta breads fresh from the pizza oven to be enjoyed throughout the day or as a late night treat. 

In addition to the new food menu, Home House will unveil a dedicated Summer Spritz cocktail menu, offering a refreshing selection of beverages to perfectly complement the al fresco dining experience.

The garden offers a new way to experience the Home House gin. This award-winning spirit, launched last year and inspired by the Club’s founder, is now a star of our new Summer Spritz menu. Crafted with botanicals from around the globe, Home House Gin offers a taste of adventure in every sip. Rediscover the magic of gin cocktails with 

Join us this summer and create unforgettable memories in the heart of London’s most prestigious private members’ club.

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