This May, The Counter Soho – the second London restaurant from celebrated Turkish chef and The Counter Notting Hill founder, Kemal Demirasal – will open on Soho’s Kingly Street, with a new listening and cocktail bar, Under The Counter located beneath it. The restaurant and bar will bring the flavours of the Aegean to Soho, alongside south eastern Anatolian favourites from The Counter Notting Hill.
