Beaming with a world of hidden culinary treasures, the UK’s villages offer a taste of lesser-known cuisines that represent extraordinary culinary craftsmanship and centuries-old traditions.
Gino D’Acampo is sharing the love this Valentine’s Day, with the introduction of a special menu to get hearts racing. Available exclusively at Gino D’Acampo Boar Lane, Leeds, from February 12th to 18th, the menu features a carefully selected mix of sharing and table theatre plates for a dining experience not to be forgotten.
The highly anticipated House of Holi is back celebrating its 7th year at Vivek Singh’s trailblazing modern, Indian restaurant, Cinnamon Kitchen City! Prepare to paint the city pink, blue, yellow and green as Cinnamon Kitchen’s iconic powder-paint throwing #HouseofHoli pop-up returns to the City’s Devonshire Square.
Check out this roundup of our favourite Valentine’s offerings across London, including some indulgent deals, divine afternoon tea and frisky menus.
With January blues lingering, Nigella’s take on this family-friendly classic brings to life the comfort and nostalgia the nation craves during dark winter nights. Nigella’s version aims to take households right back to the cosy comfort of childhood visits to granny’s, with a refreshingly simple recipe that’s soft, squidgy, and served straight away!
The idea for Koya & Ko. was born from lockdown, when the team sent packages of their Omiyage Udon & Dashi to long-time friends of the restaurant via their delivery service Koya Mail. The team were blown away by their chef friends’ unique, at-home takes on their classic udon and dashi, and wanted to allow guests to share in this joy.