Culinary Columnist and Executive Chef, Paul Watters adds another delicious dish to Ravish’s Autumn Recipe Collection.
Autumn Recipes: Succulent Spiced Shawarma Chicken with a Saucy Sesame dressing
Place the salad in the centre of the plate and position the tomato clockwise around the plate. Finely slice the chicken and sit on the bed of salad. Drizzle over the yoghurt dressing and sprinkle on the sesame seeds. Finalise your dish and dust a little shawarma spice around the plate and scatter with coriander.
Easter Recipes With Major YUM!
What’s not to love about Easter? Getting together with the fam, legitimately eating chocolate for breakfast, and of course enjoying some banging food! We have rounded up some of our new favourite Easter recipes to mix things up this spring. Get stuck in!! Easter Recipes With Major YUM! – Chocolate Orange Hot Cross Buns 140 …