‘Tis the season for… Christmas sandwiches! Patisserie Valerie is adding some merriment to your lunch hour with its new showstopping sarnies, including the epic Christmas Baguette, a warm cheese toastie aka the Christmas Croque and the fully-loaded Pig’s in Blanket Flatbread, guaranteed to satisfy any festive cravings.
Launching on 4th November, head to Patisserie Valerie stores across the UK (or via Deliveroo for select postcodes) and hit the spot with tasty treats to enjoy at the office, on the go, or at home.
Christmas Baguette (£5.95 Takeaway)
There’s an impressive Christmas Day feast in this generously filled sourdough baguette bursting with turkey, creamy brie cheese, cranberry sauce, mayonnaise, rocket and a crumbly sage and onion stuffing. Available nationwide.
Christmas Croque (£6.75 Takeaway)
This one’s for cheese fans! Extra mature cheddar, roast turkey, Emmental and béchamel sauce, grilled between two slices of bloomer bread and topped with freshly grated nutmeg and cranberries, for the ultimate warming winter treat. Available in select stores; served warm.
Pigs in Blankets Flatbread (£5.95 Takeaway)
The true essence of Christmas – enjoy a generous helping of pigs in blankets straight from the oven and loaded into a toasted rosemary flatbread, coated in rarebit and fragrant red onion chutney. Available in select stores; served warm.
Pair any of these festive sandwiches with one of Patisserie Valerie’s new and indulgent hot drinks, including the sweet Toffee Spiced Latte (£3.95) and the warming Hot Chocolate Nutcracker (£3.95), available in store or to takeaway.
Patisserie Valerie
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